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Enzymedica Raw Apple Cider Vinegar with the "Mother"
What is the Mother?
When it comes to apple cider vinegar, the best benefits come straight from the source—the Mother. Apple cider vinegar is made from fermenting crushed apples or apple juice until it becomes acetic acid. While the acetic acid itself contains health benefits, the other byproducts of fermentation—organic acids, flavonoids and other phenolic compounds, enzymes and trace minerals—may provide even more. These byproducts are commonly known as the Mother, and it’s a critical element of any good apple cider vinegar supplement.
Features:
Vegan
Dairy-Free
Gluten-Free
GMO-Free
Soy-Free
Benefits:
Supports healthy weight loss*
Contains the Mother for maximum benefit*
10 to 20 real apples go into every bottle
Teeth-friendly capsules with no sour taste
Supports natural digestion*
Directions:
2 caps with each meal (each 2 cap dose is equivilant to 1 oz of liquid Aple Cider Vinegar)